Normal view MARC view ISBD view

Egg Quality a study of the Hen's Egg

Carter T.C.

Egg Quality a study of the Hen's Egg - London Oliver & Boyd 1968 - 336

Subjects--Topical Terms:
Quality of Eggs

Subjects--Index Terms: Poultry

Dewey Class. No.: 636.5 C 323 E

Place hold
Print
Add to your cart (remove)
Suggest for purchase
Save record
BIBTEX Dublin Core MARCXML MARC (non-Unicode/MARC-8) MARC (Unicode/UTF-8) MARC (Unicode/UTF-8, Standard) MODS (XML) RIS
More searches

Search for this title in:
Other Libraries (WorldCat) Other Databases (Google Scholar) Online Stores (Bookfinder.com) Open Library (openlibrary.org)