An introduction to food science technology & quality management (Record no. 4024)

MARC details
000 -LEADER
fixed length control field 00443nam a2200169Ia 4500
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 8127225215
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 664 B 1 I
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Bhatt, Devendra Kumar
245 #3 - TITLE STATEMENT
Title An introduction to food science technology & quality management
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc Ludhiana
Name of publisher, distributor, etc Kalyani
Date of publication, distribution, etc 2006
300 ## - PHYSICAL DESCRIPTION
Extent 404
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element food science
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name Tomar, Priyanka
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme
Koha item type Books
653 ## -
-- Food
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Home library Current library Date acquired Total Checkouts Full call number Barcode Date last seen Price effective from Koha item type
          Bihar Agricultural University Library Bihar Agricultural University Library 08/07/2021   664 B 1 I 17101 08/07/2021 08/07/2021 Books
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