Essentials in food and control engineering (Record no. 5690)

MARC details
000 -LEADER
fixed length control field 00423nam a2200157Ia 4500
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781632393258
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 664.07 J 761 E
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Jordan, Lisa
245 #0 - TITLE STATEMENT
Title Essentials in food and control engineering
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc New York
Name of publisher, distributor, etc Callisto reference
Date of publication, distribution, etc 2015
300 ## - PHYSICAL DESCRIPTION
Extent 294
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Food and control-Agriculture
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme
Koha item type Books
653 ## -
-- Agriculture
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Home library Current library Date acquired Total Checkouts Full call number Barcode Date last seen Price effective from Koha item type
          Bihar Agricultural University Library Bihar Agricultural University Library 08/07/2021   664.07 J 761 E 25863 08/07/2021 08/07/2021 Books
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