Introduction to food Biotechnology. (Record no. 5733)

MARC details
000 -LEADER
fixed length control field 00404nam a2200157Ia 4500
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0849311527
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 664.001 G8201I
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Green, Perry Johnson
245 #0 - TITLE STATEMENT
Title Introduction to food Biotechnology.
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc Boca Raton
Name of publisher, distributor, etc CRC Press
Date of publication, distribution, etc 2014
300 ## - PHYSICAL DESCRIPTION
Extent 293
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Food-Biotechnology
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme
Koha item type Books
653 ## -
-- Agriculture
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Home library Current library Date acquired Total Checkouts Full call number Barcode Date last seen Price effective from Koha item type
          Bihar Agricultural University Library Bihar Agricultural University Library 08/07/2021   664.001 G8201I 25941 08/07/2021 08/07/2021 Books
          Bihar Agricultural University Library Bihar Agricultural University Library 08/07/2021   664.001 G8201I 25942 08/07/2021 08/07/2021 Books
          Bihar Agricultural University Library Bihar Agricultural University Library 08/07/2021   664.001 G8201I 25943 08/07/2021 08/07/2021 Books
          Bihar Agricultural University Library Bihar Agricultural University Library 08/07/2021   664.001 G8201I 25944 08/07/2021 08/07/2021 Books
          Bihar Agricultural University Library Bihar Agricultural University Library 08/07/2021   664.001 G8201I 25945 08/07/2021 08/07/2021 Books
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