Search

Normal view MARC view ISBD view

Mathematics of classical and quantum physics : Vol Two

By: Byron, Frederick WContributor(s): Fulller, Robert WMaterial type: Text

Text

TextPublication details: California Addison-wesley publishing 1970Description: 659Subject(s): Mathematics of ClassicalDDC classification: 530.15 L 0.2

Tags from this library: No tags from this library for this title. Log in to add tags.

Average rating: 0.0 (0 votes)

Holdings ( 1 )
Comments ( 0 )

Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Books	Bihar Agricultural University Library	530.15 L 0.2 (Browse shelf(Opens below))	Available		9109

Browsing Bihar Agricultural University Library shelves Close shelf browser (Hides shelf browser)

Previous	No cover image available	No cover image available	No cover image available	No cover image available	No cover image available	No cover image available	No cover image available	Next
Previous	530.15 J 3 Methods of mathematical physics : Vol II Partial differential equations	530.15 K 9.1 Mathematics of classical and quantum physics : Vol One	530.15 L 0 Introduction to Mathematical physics	530.15 L 0.2 Mathematics of classical and quantum physics : Vol Two	530.15 S 561 A Exercises in physics	530.15 S 561 A Exercises in physics	530.15 S 561 A Exercises in physics	Next

There are no comments on this title.

to post a comment.

Previous

Back to results

Next

1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20

1 Preservation of fruit and vegetable products
by Srivastava, R.P.
2 Postharvest management & processing of fruits & vegetable
by Sharma, Satish Kumar
3 Fruit and vegetable biotechnology
by Singh, P.
4 Fruit and vegetableproducts
by Shagufta
5 Advances in fresh-cut fruits and vegetables processing
by Belloso, Olga martin ed.
6 Colour atlas of post -harvest diseases & disorders of fruits & vegetables vol. 2
by Snowdon, Anna L.
7 Fruit & vegetable biotechnology
by Chintamani, Raghuraj
8 Complete technology book on processing, dehydration, canning, preservation of fruits & vegetables
by Boord, NIIR
9 Commercial fruit and vegetable products
by Cruess, M.V.
10 Handbook on post harvest management of fruits and vegetables
by John, P. Jacob
11 Fruit & vegetable processing hand book
by EiRi Consultants and Engineers
12 Fruit and vegetable flavour: Recent advances and future prospects
by Bruckner, Bernhard ed.
13 Diseases of fruit and vegetables: Diagnosis and management Vol. 1
by Naqvi, S.A.M.H. ed.
14 Diseases of fruits and vegetables: Diagnosis and management vol. 2
by Naqvi, S.A.M.H. ed.
15 Mycotoxins in fruits and vegetables
by Barkai-Golan, Rivka ed.
16 Fruit & vegetable Biotechnology
by Singh, Dr.P
17 Commercial fruit & vegetable products
by Cruess, W.V
18 Fruit & vegetable preservation
by Srivastava, R.P
19 Manual of analysis of fruit & vegetable products
by Ranganna, S.
20 Fruit & vegetable juice processing technology
by Tressler, Donald K.

Close

Share

Bihar Agricultural University
Sabour - 813 210
Bhagalpur (INDIA)
Tel Nos.: +91-641-2451700, Fax : +91-641-2452604
E-mail: rajeshbau99@gmail.com
Website: http://bausabour.ac.in/

Powered by

Hosted, Implemented, Customized & Maintained by: BestBookBuddies

Powered by Koha