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Textbook of dairy chemistry(vol-2)

By: Ling, Edgar RMaterial type: Text

TextPublication details: London Chapman & Hall 1956Description: 140Subject(s): Dairy chemistry | DairyDDC classification: 637.127 L 755 T

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Books	Bihar Agricultural University Library	637.127 L 755 T (Browse shelf(Opens below))	Available		4853

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