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Handbook of analysis and quality control for fruit and vegetable products. 2nd ed.

By: Ranganna, SMaterial type: Text

TextPublication details: New Delhi Mcgraw hill education(India) 2016Description: 1112ISBN: 9780074518519Subject(s): Fruit-Vegetable | AgricultureDDC classification: 664.8R162H

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Books	Bihar Agricultural University Library	664.8R162H (Browse shelf(Opens below))	Available		25342
Books	Bihar Agricultural University Library	664.8R162H (Browse shelf(Opens below))	Available		25343

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