Postharvest technology of fruits and vegetables: handling, processing, fermentation and waste management,Vol.2. Technology.

By: Verma, L.RContributor(s): Joshi, V.KMaterial type: TextTextPublication details: New Delhi Indus publishing 2016Description: 1222ISBN: 8173871086Subject(s): Fruit-Vegetable-technology | AgricultureDDC classification: 664.8V59P
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