Food processing and preservation

By: Subbu8lakshmi, GContributor(s): Udipi, Shobha AMaterial type: TextTextPublication details: New Delhi New Age 2001Description: 298ISBN: 8122412831Subject(s): Food processingDDC classification: 664 S 14 F
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Holdings
Item type Current library Call number Status Date due Barcode
Book Bank (SC/ST) Book Bank (SC/ST) Bihar Agricultural University Library
664 S 14 F (Browse shelf(Opens below)) Available BS2941
Book Bank (SC/ST) Book Bank (SC/ST) Bihar Agricultural University Library
664 S 14 F (Browse shelf(Opens below)) Available BS2942
Book Bank (SC/ST) Book Bank (SC/ST) Bihar Agricultural University Library
664 S 14 F (Browse shelf(Opens below)) Available BS2943
Book Bank (SC/ST) Book Bank (SC/ST) Bihar Agricultural University Library
664 S 14 F (Browse shelf(Opens below)) Available BS2944
Book Bank (SC/ST) Book Bank (SC/ST) Bihar Agricultural University Library
664 S 14 F (Browse shelf(Opens below)) Available BS2945

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