TY  - BOOK
AU  - Zeuthen, Peter ed.
AU  - Bogh-Sarensen, Leif jt. ed.
TI  - Food preservation techniques
SN  - 0849317576
U1  - 664.028 Z 58 F 
PY  - 2005///
CY  - USA
PB  - CRC Press
KW  - Food preservation
ER  -