TY  - BOOK
AU  - Singh, N.P.
TI  - Basic concept of vegetable science
SN  - 81 8189 079 5
U1  - 635 S 64 B 
PY  - 2007///
CY  - Lucknow
PB  - IBDC
KW  - Vegetables
KW  - Science
ER  -