TY  - BOOK
AU  - Bouvier, Jean-Marie
AU  - Campanella, Osvaldo H
TI  - Extrusion processing technology: food and non-food biomaterials
SN  - 9781444338119
U1  - 660.63 B6695E 
PY  - 2014///
CY  - U. K
PB  - Wiley-Blackwell
KW  - Polymers-Extrusion
KW  - Agriculture
ER  -