Engineering for Dairy & Food products

By: Farrall, Arthur WMaterial type: TextTextPublication details: New Delhi Wiley- Eastern 1967Description: 674Subject(s): Food products | DairyDDC classification: 660.28 K 7 E
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Item type Current library Call number Status Date due Barcode
Books Books Bihar Agricultural University Library
660.28 K 7 E (Browse shelf(Opens below)) Available 7651
Books Books Bihar Agricultural University Library
660.28 K 7 E (Browse shelf(Opens below)) Available 9699

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