Nutrition: An integrated approach

By: Pike, Ruth LContributor(s): Brown, Myrtle LMaterial type: TextTextPublication details: New Delhi Willy eastern 1970Description: 542Subject(s): Nutrition | FoodDDC classification: 641.1 L 0 N
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Item type Current library Call number Status Date due Barcode
Books Books Bihar Agricultural University Library
641.1 L 0 N (Browse shelf(Opens below)) Available 10395

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