Handbook of analysis and quality control for fruit and vegetable products. 2nd ed.

By: Ranganna, SMaterial type: TextTextPublication details: New Delhi Mcgraw hill education(India) 2016Description: 1112ISBN: 9780074518519Subject(s): Fruit-Vegetable | AgricultureDDC classification: 664.8R162H
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Item type Current library Call number Status Date due Barcode
Books Books Bihar Agricultural University Library
664.8R162H (Browse shelf(Opens below)) Available 25342
Books Books Bihar Agricultural University Library
664.8R162H (Browse shelf(Opens below)) Available 25343

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