Your search returned 3 results.

Sort
Results
Food engineering systems : Vol 1 Operations

by Farrall, Arthur W. ed.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Westport, Connecticut The Avi Publishing Co. 1976Availability: Items available for loan: 1 Call number: 614.31 F 24 F.

Introduction to food engineering

by Singh, R. Paul | Heldman, Dennis R.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Amsterdam Elsevier Publishing co. 2009Availability: Items available for loan: 1 Call number: 629.4773 S 64 I.

Food engineering handbook.

by Jordan, Lisa.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: New York Callisto reference 2015Availability: Items available for loan: 1 Call number: 629.4773 J761F.

Pages

Hosted, Implemented, Customized & Maintained by: BestBookBuddies

Powered by Koha