| 000 | 00438nam a2200157Ia 4500 | ||
|---|---|---|---|
| 008 | 210101s2011 xx 000 0 eng d | ||
| 020 | _a9781420071214 | ||
| 082 | _a664.8 B 413 A | ||
| 100 | _aBelloso, Olga martin ed. | ||
| 245 | 0 | _aAdvances in fresh-cut fruits and vegetables processing | |
| 260 |
_aUSA _bCRC Press _c2011 |
||
| 300 | _a410 | ||
| 650 | _aFruit & Vegetable | ||
| 700 | _aSoliva-Fortuny, Robert jt. ed. | ||
| 942 |
_2ddc _cBK |
||
| 999 |
_c447 _d447 |
||