000 | 00409nam a2200145Ia 4500 | ||
---|---|---|---|
008 | 210101s2010 xx 000 0 eng d | ||
020 | _a9781439831427 | ||
082 | _a641.1 K 551 S | ||
100 | _aKilcast, David ed. | ||
245 | 0 | _aSensory analysis for food and beverage quality control: A practical guide | |
260 |
_aNew Delhi _bCRC Press _c2010 |
||
300 | _a373 | ||
650 | _aFood and Nutrition | ||
942 |
_2ddc _cBK |
||
999 |
_c85 _d85 |