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Handbook of vegetable science and technology

By: Salunkhe, D.KContributor(s): Kadam, S.SMaterial type: Text

TextPublication details: New York Marcel Dekker 1998Description: 721ISBN: 0824701054Subject(s): VegetablesDDC classification: 635 S 381 H

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Book Bank (SC/ST)	Bihar Agricultural University Library	635 S 381 H (Browse shelf(Opens below))	Available		BS3578

Previous		No cover image available	No cover image available			No cover image available	No cover image available	Next
Previous	635 S 35 H Horticulture	635 S 38 S Studies on variability in parwal	635 S 38 S Studies on variability in parwal	635 S 381 H Handbook of vegetable science and technology	635 S 41 B Basic of horticulture	635 S 496 G 'Genetic variability for yield and horticultural traits in bitter gourd (Momordica charantia L.)	635 S 52 S Studies on the effect of plant growth regulators with different levels of nitrogen on growth, yield and quality of cauliflower	Next

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