Process optimization and stability of jamun-aloe vera blended squash.
Material type: TextPublication details: Bhagalpur BAU, Sabour 2019Description: 38Subject(s): Horticulture(Postharvest Technology)DDC classification: 635 S 649 PItem type | Current library | Call number | Status | Date due | Barcode |
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Theses | Bihar Agricultural University Library | 635 S 649 P (Browse shelf(Opens below)) | Available | T935 |
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