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		Minimally processed foods: technologies for safety, quality, and convenience. by Siddiqui, Mohammad wasim. Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York Springer 2015Availability: Items available for loan: 2 Call number: 664.2S134M, ... Place hold Add to cart (remove)

		Postharvest Biology and technology of Horticultural crops:Principles and practices for quality Maintenance. by Siddiqui, Mohammad wasim. Material type: Text; Format: print ; Literary form: Not fiction Publication details: Canada Apple Academic 2015Availability: Items available for loan: 1 Call number: 635.04S134P. Place hold Add to cart (remove)

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