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Biotechnology and food process engineering.

By: Schwartzberg, Henry GContributor(s): Rao, M. AMaterial type: Text

TextPublication details: New Delhi Marcel Dekker 1990Description: 493ISBN: 0824783638Subject(s): Biotechnology-Food process engineering | AgricultureDDC classification: 664 S951B

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Books	Bihar Agricultural University Library	664 S951B (Browse shelf(Opens below))	Available		25840

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