Amino-acid content of foods

By: FAOMaterial type: TextTextPublication details: United nations FAO 1970Description: 285Subject(s): Amino-acid content | FoodDDC classification: 641.12 F 68 A
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Item type Current library Call number Status Date due Barcode
Books Books Bihar Agricultural University Library
641.12 F 68 A (Browse shelf(Opens below)) Available 14062

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